ISO 22000:2018 and Halal-certified food manufacturing. Aromatic oils, herbal teas, vinegars, extracts, and molasses - produced with 24 years of food technology expertise.
Our food manufacturing vertical draws on over two decades of food technology expertise. We specialize in natural, minimally processed products with clean ingredient lists - a growing requirement in European, Middle Eastern, and Asian markets.
Our ISO 22000:2018 certification covers every step of the food supply chain, and our Halal certification opens doors to markets across the Middle East, Southeast Asia, and beyond.
Cold-pressed, distilled, and aromatic oils.
Herbal teas in every format: cube, filter bag, granule, and packaged.
Naturally fermented fruit and herbal vinegars.
All food products are manufactured in compliance with Turkish Ministry of Agriculture and Forestry regulations, ISO 22000:2018 food safety standards, and Halal certification requirements. We provide full batch documentation, CoA (Certificate of Analysis), and regulatory support for export markets.
Whether you are launching a new brand or scaling an existing product line, our team is ready to discuss your manufacturing needs.